Published On Aug 10, 2023
Ingredients (about 2 servings)
3 eggplants
10 to 20 g ginger
1-2 cloves garlic
10 g butter
20g soy sauce
15 g honey
10g mustard
45ml chicken bouillon
About 50ml water (for adjustment)
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Ingredients (about 2 servings)
3 eggplants
10 to 20 g ginger
1-2 cloves garlic
10 g butter
20g soy sauce
15 g honey
10g mustard
45ml chicken bouillon
About 50ml water (for adjustment)