Barbecue and grilling expert Steven Raichlen shows us his take on Spiessbraten, a delicious German pork dish, on his TV show, Planet Barbecue. Watch as he roasts pork loin with simple ingredients over a wood fire using the Kalamazoo Gaucho Wood-Fired Grill, and pairs it with a refreshing Jicama Cucumer Salad.

Recipes:
Pearl District Spiessbraten: https://kalamazoogourmet.com/guides-r...
Jicama Cucumber Salad: https://kalamazoogourmet.com/guides-r...