Published On Dec 9, 2023
A visit to Luciano Cucina Italiana in Rome, Italy, to watch Chef Monosilio preparing Spaghetti Carbonara, his signature dish, which brought him the nickname King of Carbonara. Receiving a Michelin Star at the sweet age of 27 years, he later decided to open a more casual style restaurant which is his current Luciano Cucina Italiana in the Centre of Rome -
Instagram: @luciano_monosilio
Luciano Monosilio recipe of Cacio e Pepe:
• Pasta Cacio e Pepe - "King of Carbona...
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