Our new Ottolenghi COMFORT series continues.. we're all about comfort food - Ottolenghi style.

While this recipe is very much not nasi lemak, it is nevertheless inspired by it. The egg and tomato sauce mingling in the pan reminds us, at the same time, of the Middle Eastern shakshuka which Yotam grew up eating. Serve with rice, flatbread or any bread you like.

For the full recipe: https://bit.ly/4dH1KqR

Order your signed copy of Ottolenghi COMFORT: https://bit.ly/47xSrYG

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