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Ingredients

Peanut – ½ cup
Oil – 1 teaspoon
Urad dal – 1 tbl spoon
Onion – 1
Gren chilli – 4
Garlic cloves – 6
Small piece of ginger
Tomato – 3 (medium size)
Coriander leaves
Small piece of tamarind
Salt
Oil – 1 tbl spoon
Mustard – ½ teaspoon
Urad dal – ½ teaspoon
Curry leaves
Dry chilli – 2