Pizza Dough recipe Perfect Crust Class | Homemade Recipe | 72 Hour Pizza Dough Class

Today we made our 72 hour pizza dough in our zoom. We talked about the type of flour we use, fermentations times and how to make pizza dough balls. Vital to get those dough balls made properly...

Ingredients:

500 grams organic bread flour
350 grams water
1 gram active dry yeast
16 grams sea salt