మైసూర్ బజ్జి / బోండా || Mysore Bajji / Mysore Bonda Recipe street food style in telugu | Vismai food
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 Published On Sep 2, 2020

మైసూర్ బజ్జి / బోండా || How to make Mysore Bajji / Bonda at home in telugu || Vismai food recipe
Hello Foodies,

Today we are going to show you how to make street food style Mysore Bonda / Mysore Bajji in Telugu with complete tips and measurements in vismai food style.

Preparation of this south Indian breakfast recipe is easy but slightly tricky, but worth of trying.
Usually Mysore Bonds|bajji is made of refined flour|maida, curd and baking soda are the main ingredients. But the ingredients should be in an appropriate quantity and the mixing, fermentation time is very essential for the fluffy and spongy Mysore bajji.

Blindly follow my tips you will achieve the best and spongy Mysore bajji|punugulu like street food style Mysore Bajji.

Hope you try this homemade Mysore bonda in your kitchen and enjoy this Yummy tasty breakfast.
#mysorebajji #mysorebonda #punugulu

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Vismai Food Staff
Executive Producer: Swetha Paruchuri
Camera: Phani Sudhir
Edit: Teja, Ajith

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