HOW TO COOK WAK CHAMBIL
Camos Kitchen Camos Kitchen
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 Published On Jan 10, 2021

Wak chambil is a traditional pork dish of Garos, where the pork is cooked with a tangy seasonal fruit called citrus macroptera or Chambal. The dish is superlatively delicious and flavourful; everyone just dances the day we have Wak chambal . So if you ever get hold of this fruit don’t forget to try out this dish!!

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