How to make a luxurious and delicious chicken steak that doesn't envy beef at an affordable price.

Ingredient

600g of chicken leg meat
7 shishitoi peppers
7 Vietnamese peppers(or peperoncino)
12 pieces of garlic
2/3 green onions
a piece of butter
Salt and pepper

Sauce:
3 tablespoons of soy sauce
3 tablespoons of sake (or soju)
3 tablespoons of starch syrup
1 tbsp chopped garlic
1 tbsp steak sauce
1.5 tbsp sugar
2 tablespoons of water