Smoked ham recipe made 100% with chicken breast. Very low fat, light, delicious and nutritious! With little equipment it is possible to make homemade products, with quality ingredients and minimal additives necessary to have a safe product, which maintains the quality and differential of a handmade product. Great to consume on cold boards or in a snack with bread.

Ingredients

1 kg chicken breast;
18g Salt;
4g Dehydrated Garlic;
3g Sugar;
3g Nitrite salt (93.75% salt + 6.25% nitrite);
3g Antioxidant with Erythorbate;
1 g Pepper black;
1g monosodium glutamate;
0.5g dehydrated parsley;
0.5g dehydrated marjoram;
0.2g Turmeric powder;
0.2g ground nutmeg;
100 ml of water;
100 g of dry fruit tree wood for smoking;
1 coffee spoon of red beet and carmine dye;
1 meter of 80 collagen casing (80mm in diameter).