Smoked Meatloaf in the Pellet Smoker is really easy to make and because it cooks so quickly, this is great for a weeknight dinner or when you are in a time crunch on the weekend.

Smoked Meatloaf Ingredients:
2 lbs 80/20 Ground Chuck
1/2 cup diced onion
1/2 cup diced green pepper
1 Tablespoon Magic Mushroom Seasoning
1 Tablespoon of your Favorite BBQ Rub
2 eggs
1 Cup Panko bread crumbs
1/4 cup BBQ sauce

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