Hi all..
The recipe this time is DODOL AGAR AGAR RED SUGAR
it tastes good, sweet, solid and legit
The result is not mushy, it's a bit dense, that's why it's called dodol agar
let's try bro...


INGREDIENTS:
3 pcs (21g) agar agar plain
1200ml coconut milk (from 2 coconuts)
(if you want to use instant coconut milk, you can use 400ml / 2 boxes + 800ml water)
200g palm sugar
30g sugar
175g sweetened condensed milk
3/4 tsp salt
1/2 tsp vanilla paste
2-3 pandan leaves

pan height 6cm, diameter 18.5cm

GOOD LUCK
~~~~~~~~~~~~~~~



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