This banana cake recipe is moist and scrumptious you won't be missing the ones you buy from your favorite bakeshop after tasting this.

INGREDIENTS:

3 cups all purpose flour
3 teaspoons baking powder
2 cups sugar
1 tsp salt
1 cup butter
2 eggs
2 tablespoons milk
2 teaspoons vanilla extract
1 teaspoon baking soda diluted in 1 tablespoon water
2 cups (about 4-5 pieces) ripe banana, mashed

bake at 350 degrees Fahrenheit


2 cups mashed Cavendish bananas
1 cup sugar
2