Honey pie with caramel stuffing, that's what I'd call this cake. Traditionally made in the Czech Republic and Hungary, it can almost be purchased in stores and in our country, and originates from Armenia. In composition, the crust resembles a Russian meadow, while cream instead of cream is flavored with caramel flavor.

Caramel:
250 g sugar
200 ml milk sweet sour cream
20 - 30 g butter

Vanilla:
500 ml milk
80 g vanilla-flavored pudding
50 g sugar
60 g butter

Bark:
120 g butter
80 g sugar
150 g honey
1 egg
450 g soft flour
1 tablespoon baking soda

More: a little walnuts for sprinkling and chocolate for carving

Written recipe: https://domacirecepti.net/marlenka-me...

If you liked this video recipe, help us develop our Youtube channel:

Take a look at our video! 👍
WRITE A COMMENT! ✍️
Share this video with your friends! 📢
Follow our channel. 🔔

Follow us on:

▶ Web: https://domacirecepti.net
▶ Website: https://brzikolaci.com
▶ Facebook:   / najboljidomacirecepti  
▶ Pinterest:   / domacirecepti  
▶ Instagram:   / domaci_recepti