My simple and easy to follow Smooth Mango Ice Candy Recipe. How to make smooth and yummy mango ice candy? Watch and find out! (see complete ingredients below).

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Mango Ice Candy Recipe Ingredients & Costing:
1 can (300ml) condensed milk - 27.00
1 can (370ml) evaporated milk - 23.50
1 cup cornstarch - 8.00
1/2 cup white sugar - 5.00
ice candy plastic bag - 10.00
2 pcs mango - 50.00
6 cups water
1 tsp yellow food coloring
Total costing: 123.50
Price per piece: 8 - 10 pesos

Yield: 30 pcs ice candy

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