https://www.intotheam.com/?rfsn=79530...



THE SHRIMP
1.5 pounds shrimp (680g) 31-40 count shrimp – peeled, deveined, and tails removed
1/2 teaspoon Diamond Crystal Kosher salt
1tsp black pepper
2 teaspoons (6g) Old Bay seasoning
FOR THE SAUCE
1/2 cup finely diced celery
1/4 cup finely diced red onion
1 tablespoon dill - minced, plus more to taste
3/4 cup mayonnaise
1/2 teaspoon Old Bay seasoning
1 teaspoon celery seed
2 ounces lemon juice
2 teaspoons Dijon mustard
salt and pepper - to taste