We found canned Jackfruit at a local wellness store and decided to try it out. Although buying the whole jackfruit at a local "grassroots" market will obviously be cheaper, this is still a convenient option when you don't have the time or space to prepare a whole jackfruit. Reena shows us how to prepare and cook Jackfruit curry in this episode. Enjoy

Ingredients:
- 1 can, jackfruit
- 1 chopped onion
- 1 chopped tomato
- 2 teaspoons, mustard seeds
- 1/4 teaspoon, garam masala
- 4 teaspoons, kashmiri masala
- 1/4 teaspoon, turmeric powder
- 1 teaspoon, ginger & garlic
- curry leaves
- Dhania (coriander)
- Oil
- Salt (As per your preference)