sahi paneer recipe-
Make a smooth paste of 1cup magos,kaju and poppy seed Now add 1spoon of butter add 1spoon jeera, garam masala. Now add the paste into the butter and cook them for 10 mintes.Add salt, jeera powder and garam masala powder and again cook for another 10mintes now add paneer and water as per required and cook for 10 mintes. pulawo recipe- add 1spoon ghee and haldhi into socked rice and mix well.Now add 2spoon ghee in a kedhai, 1spoon jeera, garan masala and 1bay leaves.