RECIPE: A good Normandy-style Salmon Blanquette for the end-of-year celebrations, Christmas or New Year's Eve!, or to make all year round... Let yourself be tempted by this fish blanquette, this economical dish because few Cooking !. A subtle and comforting taste. With its mussels and prawns, its light alcohol-free sauce, we love it thanks to the recipe of La Mère Mitraille. (The list of ingredients is in the video). Good treat!. Christopher.