October 14, 2024

Roasted Tandoori Pigeon

Desi Chicken Curry

Mutton Roast | Chef Ajay Kumar

Goan Prawn Curry

Kala Lamb | Swadish by Ajay Kumar | Behind the Menu

Kerala Chicken Roast

Green Herbed Chicken

Chicken Kurma

Tawa Fried Fish

Paneer Stuffed Tandoori Mushrooms

Mutton Keema

Prawn and Green Mango Curry

Pan-fried mackerel fillets

Vegetarian Biryani | Chef Ajay Kumar

Rava machhi fry

Malai Kofta

Tawa Chicken

Onion Bhajis

Crispy Battered Prawns

Fish Pakoras

Aloo Tikki

Paneer Pakoras

Restaurant Style Chicken Tikka Masala| Chef Ajay Kumar

Lamb Kebabs

Fish Masala | Chef Ajay Kumar

Chicken Pepper Fry

Chicken Sukka

Vegetable Pulao

Dhaba Style Butter Chicken