Cooking Mukbang :) After making cucumber kimchi, I was hungry so I ordered black bean noodles.
Bokyoung Bokyoung
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 Published On Jul 4, 2024

The Jjajangmyeon with plenty of seafood was so sweet and salty that it was really delicious.
Cucumber kimchi will be really delicious if it is aged for a few days.
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#cucumberkimchi
#seafoodblackbeannoodles
#koreanfood

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