Published On Dec 1, 2020
Desserts are everyone’s favourite. And this is a very simple one to make.
🍓 Here I’ve used only flour, caster sugar, desiccated coconut, baking powder and butter for making the base.
🍓For the topping, you can use sliced strawberries or strawberry jam.
🍓And for the top layer(the crisp) I used and egg 🥚, Rolled oats, sugar and desiccated coconut 🥥
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Happy baking.
The consistency of the base should be of bread crumbs.
You can add a splash of water if you find it difficult to press the base.
Pre heat and baking Temp of oven should be 180 C.
For the base 12-15 mts until it turns light brown.
And let it cool before you add the toppings.
After adding the top layer of egg and oats, bake again for 12-15 mts or until the top is light brown to medium.