[Bread store ITO]
This time, we closely meet the couple who run a very popular bakery in Kobe.
The owner's gourmet bread creations are sure to capture the hearts of those who visit the bakery.
The scenes of homemade fillings and ingredients being prepared are sure to whet your appetite!
We closely followed the bakery where repeat customers keep coming back to enjoy the seasonal breads and new breads.

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“Japanese Bread for the World.” We are creating videos to promote Japan's wonderful baking culture, focusing on the techniques, history, and mind of the bakers.
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You can check the stores we have previously covered.
https://goo.gl/maps/D35kXS1RsHzvJihW6

[Store Information ]
Name: Bakery "ito
Address 6-4-16 Mikagehoncho, Higashinada-ku, Kobe-shi, Hyogo
Map https://goo.gl/maps/FvJZqGXMG5qfxJ8c7

[Chapter]
0:00 Digest
00:17 Main story
1:20 Making custard
3:33 Preparing caramelized bananas
12:23 Making cream buns
15:07 Making prepared bread
28:12 Opening
36:21 Creme Brulee
37:36 Customer interview (1)
41:02 Preparation of curry bread
42:39 Customer interview (2)
43:04 Customer interview (3)
48:58 Customer interview (4)
49:11 Shopping time
50:04 Interview with the owner
51:06 Eating

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