Lighting a charcoal grill sounds simple but there are a few tips and tricks you can use to light your charcoals quickly, safely, and with a high temperature.

Kimio Osawa shows you how to light your outdoor Hibachi grill at home using a fire chimney, firelighters, natural wood charcoals, and a lighter.

Once lit you can enjoy an authentic Japanese style Yakiniku in the comfort of your very own home.

Make sure to check out www.wagyubeefaustralia.com.au for all your Wagyu and Hibachi needs.

Also, subscribe to our channel for more Wagyu How To's from Australia's resident Wagyu Master - Kimio Osawa.