Published On Jan 5, 2017
Kendrick Gordon may be just one guy, but he serves up a diverse menu you wouldn't expect to find on a Mississippi food truck. Trained at Le Cordon Bleu in Paris, his goal is to stand out by offering the unexpected to a growing number of loyal diners amazed by the quality of his meals. | http://mississippi.cool | http://oneguysteakchicken.com
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