Preservation in Southern Food w/ Sean Brock | Anthony Bourdain's The Mind of a Chef | Full Episode
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 Published On Feb 24, 2024

Explore the food preservation techniques that are critical components of southern culture. Discover the dried, cured, jared and preserved delights ranging from fruit jams to jerkies. [Originally aired 2013]

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The Mind of a Chef
Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef combines cooking, travel, history, humor, art and science into a cinematic journey, each episode capturing another glorious flicker from the mind of its subject and focusing on what it truly means to cook, think, create and live in the food-obsessed world that is The Mind of a Chef.

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