How to make 'Karela Fry' bitter gourd at its best!
Food with Chetna Food with Chetna
310K subscribers
111,195 views
1.6K

 Published On Jul 17, 2018

Karela is one of my favourite vegetables to eat with some dal and rice, I can't find these bitter gourd very often so when I do get hold of these I love making this absolutely delicious 'Karela Fry' which is easy to make and is a flavour packed dish that you must try.

🔗 You can find the written recipe here; https://chetnamakan.co.uk/karela-fry/

The best way to make sure you don't miss anything is to SUBSCRIBE!

Website - http://chetnamakan.co.uk
Twitter -   / chetnamakan  
Instagram -   / chetnamakan  
Facebook -   / chetna.makan  

Chetna Makan appeared on the Great British Bake Off in 2014 and won the 'Christmas bake off 2016'.

Her first book 'The Cardamom Trail' came out in April 2016.
Her second book 'Chai, Chaat & Chutney' came out in July 2017.
You can find the book in stores and online.

Stay tuned for more exciting recipes.

show more

Share/Embed