Smoked pork belly burnt ends with a sweet sticky sauce.
Apologies about the sound quality, the wind was horrendous.
I hope you enjoy it. 🔥

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Recipe taken from Seared - Genevieve Taylor

2 tbsp fennel seeds
2 tbsp black pepper corns
3 tbsp dark brown sugar
1 - 2 tbsp smoked paprika
1 tbsp flaked salt
3 garlic cloves
3 tbsp olive oil
1.5kg rindless belly pork cut into cubes
100ml maple syrup
100ml of apple juice or tequila

Toast the seeds and pepper corns first and grind down.