Published On Jun 9, 2021
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▼The sweet tart dough please check this video:
• 新手專用 最詳細 基礎甜塔皮作法 完整捏塔手法 不需戳洞不需壓派石 如何擦隔水層
▼ Butter lemon curd:
Eggs x2 (100g)
Sugar 80g
Lemon juice 90g
Lemon peel 6g
Gelatin 1片(2.5g)
Unsalted butter 90g
Corn Starch 10g
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