Take Your Dishes to the Next Level with 3 Pickled Red Onion Recipes! Love a bit of tangy crunch? Pickled onions are the perfect way to add a burst of flavor to sandwiches, tacos, salads, and more! In today's video, I'm sharing 3 Easy Pickled Onion Recipes that are perfect for adding a tangy twist to any meal! Whether you're looking for a basic pickled onion recipe, something with a spicy kick, or a herb-infused delight, I've got you covered. These pickled onions are quick to make, packed with flavor, and a fantastic addition to sandwiches, salads, tacos, and more! Pickled Red Onions 3 Ways: Basic, Spicy, and Herb-Infused.

📌 Recipes in This Video:
1. Basic Pickled Red Onions - A classic recipe with a perfect balance of sweet and tangy flavors.
2. Spicy Pickled Red Onions - For those who love a bit of heat, this version includes fresh chili peppers and red pepper flakes.
3. Herb-Infused Pickled Red Onions - Infused with fresh rosemary and pepper mendly for a delightful herbal aroma and taste.

🛒 Ingredients:
🧅Basic Pickled Red Onions:
2 large red onions
1/2 cup white vinegar
1/2 cup water
1 tablespoons sugar
1 teaspoon salt
1 teaspoon whole black peppercorns
2 cloves garlic

🌶️Spicy Pickled Red Onions:
2 large red onions
1/2 cup apple cider vinegar
1/2 cup water
1 tablespoons sugar
1 teaspoon salt
1 teaspoon red pepper flakes
2-3 fresh chili peppers
2 cloves garlic

🌿Herb-Infused Pickled Red Onions:
2 large red onions
1/2 cup white wine vinegar
1/2 cup water
1 tablespoons honey
1 teaspoon salt
1 teaspoon peppercorns
2 cloves garlic
1 spring fresh rosemary

⏲️ Timestamps:
00:00 - Introduction
00:05 - Common Ingredients Prep
00:50 - Basic Pickled Red Onions
01:52 - Spicy Pickled Red Onions
02:48 - Herb-Infused Pickled Red Onions
04:01 - A few hours later

Happy pickling! 🌶️🌿

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