Thank you for watching.
This time, I used fresh basil to make basil and cheese round bread.
Easy to make
Just mix, roll and bake!
It's a simple, delicious, and highly nutritious bread.
This bread makes the most of the benefits of basil.
It's basil season!
Let's get through the summer by eating basil!

◆Recipes
Strong flour 200g 100% (use Haruyokoi)
Salt 3g 1.5%
Millet sugar 5g 2.5%
Dry yeast 1g 0.5%
Olive oil 10g 5%
lukewarm water 130g 65%
Basil 15g 7.5%
40g cheese 20%

◆ Time schedule
0:00 Greetings
0:30 recipe
0:40 Make dough
2:24 1st punch
2:55 Second punch
3:36 overnight
4:21 split
4:36 Tentative rounding
5:16 bench chime
5:21 molding
5:59 finish
6:09 Firing
6:14 Baked ♪

#Round bread #Basil #Fresh basil #Basil and cheese #No kneading bread #Easy bread

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