- Happy Vlogmas Days 5 & 6! It’s nearing Nash’s birthday, so we took a trip to Target to look at all the Christmas things and pick out a present for him, whipped up some yummy party mix from Half Baked Harvest for the neighbors, watched Christmas movies, and worked worked worked. ENJOY :)

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FTC DISCLAIMER ➙ This video is NOT sponsored. This post does contain affiliate/referral links, which means that if you purchase anything through the use of my links with amzn.to, go.magik.ly or bit.ly, I receive a small commission. All opinions are my own, honest opinions, regardless of sponsorship, referral links, and/or affiliation.
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OTHER THINGS YOU MAY BE INTERESTED IN…

Half Baked Harvest Everything Ranch Cheese and Pretzel Snack Mix.
https://www.halfbakedharvest.com/ever...

Pasta Chickpea Dish (with Maggie modifications) - Makes 6-8 Servings
INGREDIENTS FOR PASTA:
4 tablespoons olive oil
4 cloves garlic, peeled and smashed
9 tablespoons tomato paste (double concentrated) or one 6 oz can tomato paste
3 teaspoons kosher salt, plus more to taste
Freshly ground black pepper or red pepper flakes, to taste
2 15-ounce cans chickpeas, drained and rinsed
1 pound orrichette pasta
4 cups water

FOR FINISHING OIL:
6 tablespoons olive oil
2-3 cloves of garlic, peeled and finely chopped
2 teaspoon minced fresh rosemary
Salt and red pepper flakes

Directions
- In a medium-large heavy-bottomed pot or deep saute pan, heat 4 tablespoons olive oil until it shimmers.
- Add 4 smashed cloves of garlic and cook, stirring until it becomes lightly, barely browned but very fragrant.
- Stir in the tomato paste, salt, and pepper and cook them with the garlic for 30 seconds or so.
- Add the chickpeas, pasta, and water.
- Stir to scrape up any browned bits on the bottom of the pot, lower the heat, and simmer until the pasta is cooked and a lot of the liquid has been absorbed, about 15 to 20 minutes.
- Taste and adjust seasoning and ladle into bowls.

Make finishing oil:
- Heat 2 to 3 tablespoons olive oil in a small sauce- or frying pan over medium-low heat with remaining clove of garlic, rosemary, a pinch or two of salt and pepper flakes, until sizzling; pull it off the heat as soon as the garlic is going to start taking on color.
- Drizzle this over bowls of pasta and eat it right away.

I received the Skylar products complimentary from Skylar. Find the product(s) here: https://www.octoly.com/c/hc09f/r/hbc1z
Buy your own at SKYLAR.COM/CLEAN and Receive a FREE Discovery set with a purchase a full size fragrance.

My personal favorites:
Pink Canyon: https://rstyle.me/+X0u14OiACu_mDrdqDr...
Isle Escape: https://rstyle.me/+6zdsw1b7nRXRzVN1rC...
Capri Summer: https://rstyle.me/+f-RAeifNBYbyLYbVvm...
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Sun Shower: https://rstyle.me/+JuSEEzkcssGYtoMZEg...
Discovery Set + Full Size Voucher: https://rstyle.me/+ooLWueODG3JpfagHaL...

TARGET FINDS:
Christmas Squeaky Ball Set: https://rstyle.me/+EPCEu_czQfIhQAogqS...
Santa S'mores Treats: https://rstyle.me/+mrOg_gh0_TzJ0BNlVZ...
Santa's Sleigh Print: https://rstyle.me/+kXRle7lDcyp08H2-Jh...

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Audio from the Epidemic Sound Library

CAMERA AND EQUIPMENT USED:
*Canon EOS m50 Mirrorless Camera: https://amzn.to/2xdBSRK
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