Let's go to an old and humble kalguksu restaurant ( Hand made noodle with warm soup)
As the wind blows cold in early spring days, it reminds me of this warm noodle soup.
It is made with warm anchovy soup and tough hand made noodles.
Would you like to have dimsum ?
Let’s take the subway from Gwanghwamun and move in downtown Seoul.

Please join the Channel membership
   / @streetseoul