#cooking #homemade #brunch #frenchtoast #bacon #eggs #easyrecipes #howtocook #eatswithmeech #comedy

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Watch the last Episode for the Homemade Pizza recipe:    • EASY HOMEMADE PIZZA W/ KANI ROSI | EA...  

Timecodes:
0:00 - Intro
1:18 - Meal of the Day
2:16 - Introducing Sully
5:54 - Making the Mix
12:54 - Baking the Bacon
18:15 - Making French Toast
28:10 - Learning about Jalon
30:47 - Making Eggs
35:36 - Final Taste Test
47:46 - Outro

Ingredients:
Applewood Bacon
Eggs
Cheese
Hawaiian Rolls
Milk (Almond)
Vanilla Extract
Cinnamon
Sugar
Butter
Olive Oil
Black Pepper
Everything Seasoning
Salt

Steps:
1. Get a bowl.
2. Crack 3 eggs and add to the bowl.
3. Pour milk into the bowl.
4. Add vanilla extract.
5. Whisk the mixture together and let the wet mix rest
6. Grab another bowl.
7. Add cinnamon and sugar.
8. Grab a sheet pan and cover with aluminum foil.
9. Add olive oil (optional).
10. Place bacon onto the sheet pan.
11. Add black pepper and everything seasoning to the bacon.
12. Place bacon in the oven at 400 degrees.
13. Heat up a skillet at medium heat and add butter.
14. Grab your Hawaiian rolls and poke 3 holes into the top of the bread.
15. Dip the rolls in the wet mix and place onto the skillet after.
16. Once cooked to your liking remove the rolls.
17. Place the rolls into the cinnamon and sugar bowl.
18. Once coated remove the rolls.
19. Heat up a skillet and medium heat and add butter.
20. Crack eggs and pour into the skillet.
21. Scramble the eggs.
22. Add everything seasoning, salt, pepper, and cheese (optional).
23. Once the eggs are to your liking remove from the stove.
24. Take the bacon out the oven.
25. Enjoy your meal!

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