Prepare this wonderful, tender and juicy chicken breast with this simple and delicious recipe and you will be surprised by the results! This way of preparing fantastic chicken breasts brings out their flavor in a new way, making them tender and juicy. This dish for true taste connoisseurs and gourmets will become your favorite dish and will not leave anyone indifferent!

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Ingredients:
Canned pineapple.
Garlic, 3 cloves.
Hard cheese 100-150 grams.
Dill greens.
Mayonnaise (or non-sweet yogurt) 50-70 grams.
four chicken breasts.
Make an incision (pocket) in the breasts for the filling.
Pour the filling into the breast and seal.
Olive oil (or vegetable oil) 30 milliliters.
Butter for flavor (optional) 30 grams.
Breadcrumbs (or premium flour).
Paprika.
a chicken egg.
Repeat after me.
Season with salt.
fry on both sides.
Place the fried breasts in a baking container and prepare the sauce for them.
Honey. 30 grams.
Added soy sauce with garlic.
dried dill
Bake in the oven at 180°C for 30 minutes.
Lettuce leaves.
Thank you for your likes and comments!
Bon appetit!