Smoked and Deep Fried Chicken Wings | The Best Way to Cook Wings
Cowboy Kent Rollins Cowboy Kent Rollins
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 Published On Jun 15, 2022

We're taking your chicken wings to a whole new level by first smoking them for flavor, then deep frying them for a little crispness.
#chickenwings #smokedwings #smokedchicken

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Used in this video:

FOGO Hardwood Lump Charcoal: https://www.fogocharcoal.com/?ref=oIu...
Rode wireless mic: https://amzn.to/2ShDyEq
Kent’s new rib rub seasoning https://kentrollins.com/shop-1/

Clothing:
Cowboy Kent Rollin’s Favorites - http://bit.ly/35qpFaU
Shop Ariat.com - http://bit.ly/2QdNSNe
Save 10% off your first order - http://bit.ly/2F9QHIT
Kent’s apron: https://kentrollins.com/shop-1/

For more suggested products seen in our videos click here: https://www.amazon.com/shop/cowboyken...

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Printable Recipe: https://kentrollins.com/smoked-fried-...

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Check out our BEST SELLING cookbooks, A Taste of Cowboy and Faith, Family and the Feast. Get your signed copy here: https://www.kentrollins.com/shop-1
Also available at bookstores nationwide, and Amazon http://amzn.to/2uBl4EM

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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking

Editing: Andy Mercs

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