https://blog.naver.com/sobaartisan
Characteristics of Buckwheat Powder Milling Techniques
Hello
I'm Kirian, the first soba instructor in Korea.
To see quick information about Soba
Please search for Kirian Soba on Instagram.
Currently, we are relocating our office to Busan.
If you have any questions, please leave a blog comment or Instagram DM below.

It's a traditional soba experience
It's the first time in Korea that we've learned techniques that are hard to learn
100% buckwheat noodles (juwari soba)
We are teaching and informing you for the first time in Korea.

YouTube, Instagram, Naver blogger and Naver influencer
We are trying to expand the base of Sutta Soba.

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Finally, there's an interesting backstory about technology tips, knowledge, and soba
If you are curious, you can visit my blog.
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