Cauliflower – 650g (diced)
Maida – 6 tbsp
Corn flour – 4 tbsp
Pepper powder – 1 tbsp

FOR THE GRAVY
Onion- 1 large, chopped
Ginger – 1 big piece, finely chopped
Garlic – 6 big cloves, finely chopped
Green chillies- as per your taste
Spring onion - a handful
Pepper powder – 1 tsp
Capsicum – 1
Tomato sauce – 2 tbsp
Chilly sauce – 2 tbsp
Soya sauce – 6-7 tbsp
Vinegar – 1 tbsp
Sesame Oil – 1 tsp
Corn flour – 1 tbsp
Oil – for frying
Sugar - 1/2 tsp (if your chilly sauce does not contain sugar)
Salt - to taste