Published On Feb 26, 2018
1 tsp shahzeera
2 inches cinnamon
4 green cardamom
1/2 tsp black pepper corn
5 cloves
1 onion
mint leaves
1 tsp ginger garlic paste
coriander leaves
4 green chillies
10 curry leaves
500 gms rice
2 tbsp oil
1/4 tsp garam masala
show more