The Secret to Perfectly Chewy Oatmeal Cookies
Felicia Silvie Felicia Silvie
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 Published On Oct 8, 2024

This easy and healthy oatmeal cookie recipe uses simple ingredients and minimal tools, making it perfect for beginners and seasoned bakers alike. With ingredients like low-protein flour, butter, white and brown sugar, oatmeal, and raisins, you'll create cookies that are crunchy on the outside and soft on the inside. Whether you choose to bake them immediately or let the dough rest for enhanced flavor, these cookies are sure to impress. Unleash the delightful aroma of freshly baked cookies in your home and enjoy a delicious treat that's both satisfying and wholesome. Try this healthy recipe today and let us know how your home baking experience turns out in the comments!

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CHAPTERS:
00:00 - Ingredients
01:15 - Mixing Butter and Sugar
02:30 - Adding Egg, Salt, Baking Soda, and Vanilla
04:10 - Combining Flour, Oatmeal, and Raisins
05:10 - Resting the Cookie Dough
06:15 - Baking the Cookies
08:20 - Cookie Taste Test
09:45 - Bloopers

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