My mother in-law is making a pasta for soup and stew. She is using flour, tomato, eggs, oil and salt to make this mini pasta. They call it here Tarhana or Trahana. She said it's like a pasta made into tiny pieces and is good for soup and stew. It needs patience and time since you have to dry the dough for at least 4 days. It's my first time to have seen her made this but I have seen this being sold in the supermarkets. I cooked a stew and I put the pasta wow it's amazing, since it also makes the soup thick. Unfortunately she doesn't have an exact recipe as you can see in the video.

#pasta #homaderecipes #tarhana #food #foodlover #organic #bosnia #family
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