Yakwa is a deep-fried layered cookie made with honey, sesame oil, ginger, and soju, and covered in a sweet, sticky syrup. Full recipe: https://www.maangchi.com/recipe/yakgwa

My cookbooks:
Maangchi's Big Book of Korean Cooking:
http://www.maangchi.com/big

Maangchi's Real Korean Cooking:
http://www.maangchi.com/real

Get my letter on the first day of every month!
Stories, photos, & recipes:
http://www.maangchi.com/letter

My Instagram, where I post photos:
  / maangchi  

My Facebook for updates:
  / maangchi  

Twitter where we share photos of Korean food we all made:
  / maangchi  

My TikTok for short videos:
  / maangchitime