You can make crispy bread at home without a cast iron pan! Use simple tools to bake a perfect homemade steam bread. This recipe is suitable for beginners. Don't forget to tell me your baking experience in the comments and share your results!
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Ingredients
- 260ml water
- 4g fresh yeast
- 1 teaspoon sugar
- 380g wheat flour
- 3g salt

- **Oven temperature**: 250℃ (482℉), bake for 25 minutes.
#recipe #bread