How Korean Farmers Produce CRAZY Amounts of Ginseng!
The Smart Farm The Smart Farm
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 Published On Jul 1, 2024

The journey of ginseng from farm to product involves careful planning and hard work. Farmers prepare the soil and plant seeds in shaded beds. After 4-6 years, they harvest the mature roots by hand, clean them, and send them to processing facilities. There, the roots are washed, sorted, and dried. The dried ginseng is made into various products like whole roots, powder, extracts, capsules, and tea, each offering health benefits like more energy and better immune support. This process uses both traditional methods and modern technology to produce high-quality ginseng for people around the world.

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You can support the companies featured in this episode:

Hsu Ginseng
https://www.hsuginseng.com/us/control...

김정환홍삼 (Kim's Red Ginseng)
  / kimsredginseng  

Baumann Wisconsin Ginseng
https://baumannwisconsinginseng.com/

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