The most moist and fluffy cupcake I've ever had! Extremely easy!
📢 Recipe (Ingredients)-----------------------------
125g (0.5 cup) Unsalted butter
150g (3/4 cup) Sugar
2 Eggs
180g (1.25 cup) All-purpose flour/wheat flour
7g (0.5 tbsp) Baking powder

175°C (350°F) bake for 25 minutes

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The most moist and fluffy cupcake I've ever had! Extremely easy!