Don't cook chicken breast until you see this technique that conquers the world!

Ingredients:
potatoes: 400 g (14 oz)
red bell pepper: 1 pc
chicken breast: 800 g (28 oz)
sour cream: 100 g (3.5 oz)
spices for meat: 5 g (0.2 oz)
garlic: 15 g (0.5 oz)
onion: 1 pc
carrot: 1 pc
cheese cream: 40 g (1.4 oz)
cheese: 240 g (8.5 oz)
salt: 3 g (0.1 oz)

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