🟠Children love patties and so do we !! Here’s a simple yet tasty recipe for Sweet Potato Patty which is healthy too.
🟠This can be given to babies 10 months & up and we adults can have this for a perfect evening snack.
🟠Make sure your baby has eaten all the ingredients used in the recipe before individually and isn’t allergic to any of them.

🔶INGREDIENTS:

▪️Half a steamed sweet potato or yam
▪️Half a small steamed beet
▪️Handful of blanched spinach leaves
▪️One egg (skip if you don’t eat eggs)
▪️6 tbsp bread crumbs (Italian seasoned or plain)
▪️Salt as per taste (skip if baby is under 1 year of age)
▪️Black pepper
▪️Garlic powder, onion powder, parsley powder & basil powder (if using plain breadcrumbs) or you can add or subtract any spice
▪️1 tbsp Olive oil for pan frying


🔸PROCESS:

▪️Steam half a sweet potato and half a beet.
▪️Blanch spinach leaves and squeeze excess water out of it. Once done, finely chop them.
▪️In a bowl, mash everything together.
▪️In another bowl, beat an egg and add to the mixture.
▪️Add breadcrumbs, salt and pepper.
▪️Make small balls and slight press the top to flatten them.
▪️Heat a pan on medium low and add Olive oil.
▪️Add the patties and cook both the sides until they turn slightly brown.
▪️Sweet Potato & Spinach Patties are ready to eat.


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