Amritsari Hareesa by Chef Sara Riaz | Zauq Zindagi
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 Published On Jun 8, 2020

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Hareesa is a dish made from lentils,porridge and meat. The ingredients are slow cooked and stirred with a wooden spoon, until the consistency resembles a thick gravy. Then, meat balls or kebabs are added to the hareesa, which gives it a unique taste and texture.

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