PINOT's 'autumn daily outfits' is coming.
And it's the same daily vlog as always.

I show you the clothes I wore in fall,
I made shallot kimchi at home and had egg rice and dinner.
I even tried making miso into a cream stew that barely had an expiration date.
In Kichijoji, I ate German hot dogs, visited vintage shops, and shopped for bread.
At a store that sells delicious gyoza, I ate converted miso ramen and thick, juicy gyoza.

Thank you so much for watching the video today.
If you have time, come visit the online roomtour below.
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https://ozip.me/LALTX7L

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#vlog #Tokyovlog #outfits #livingalone