An oldie but definitely a goodie. Kaya toast—a dish consisting of two slices of toast with butter and kaya (coconut jam)—is an old-school favorite and traditional Singaporean breakfast that is served alongside Kopi and soft-boiled eggs.

On your next visit to Singapore, try it out in some of these local spots:

1. Chin Mee Chin Confectionery

2. YY Kafei Dian

3. Tong Ah Eating House

4. Heap Seng Leong